Anar city is one of the fertile areas for pistachio cultivation, where various types of pistachios, including Akbari, Kale Ghochi, Ahmad Aghaei and Fandogi, are produced and supplied to other places.
The temperature is suitable for pistachio planting, which has hot and dry summers and cold and moderate winters, and these conditions are exactly in accordance with the weather conditions of Anar city which has made its product to be first-class, excellent and of high quality, of course, the type of seedling is also effective in the quality of pistachios, and the use of seedlings with high compatibility and resistance to soil salinity and water scarcity leads to more production and a better product .
There are about 20,000 hectares of fertile pistachio orchards in Anar, which have been tried by using high-quality seedlings and taking proper care of the trees by regular irrigation
and the use of approved and standard fertilizers and poisons, to send a high-quality and safe product to the domestic and foreign markets.
The properties and uses of Kerman pistachio, these smiling and colorful nuts have made it known and popular for people in different parts of the world.With protein, antioxidants, healthy and unsaturated fat, fiber, iron, calcium and other minerals and vitamins, pistachios can help the heart, digestive system, nervous system and bone strength.
With protein, antioxidants, healthy and unsaturated fat, fiber, iron, calcium and other minerals and vitamins, pistachios can help the heart, digestive system, nervous system and bone strength.
Anar city pistachio and especially its Akbari type has a wide sales market in domestic and luxury markets such as Tehran, Tabriz and Mashhad and every year there are many applicants for it.
In Iran, in addition to the city of Anar Kerman, the cities of Rafsanjan, Zarand and Sirjan are active in the field of pistachios, and also Khorasan, Semnan, Qom and Markazi provinces have a say in the production and supply of pistachios.
So that the world export value of this valuable material is close to 2 billion dollars per year, and Iran, as a stable foot of the pistachio market, has a share of this valuable industry by exporting something like 200 thousand tons of pistachios every year.
The sale of this product to foreign countries is also done as an export, and these countries order different types of pistachios from Anar city according to their needs.
The rich Arab countries along the Persian Gulf, who are interested in the appearance of pistachios and their luxurious and hand-picked varieties, are fans of Akbari pistachios, which are elongated and large.
